Alaska Bush Life, Off-Road, Off-Grid

The life of erstwhile city slickers, now telecommuters in a remote log cabin raising chickens, ducks, rabbits, and bees, making beer and wine, and raising vegetables and berries.

Sunday, November 17, 2019

Variable Food Production Results at a Remote Alaska Home

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Please click on this link to an article we published on survivalblog.com. Summary:  Raising (including hunting and fishing) food (meat...
Tuesday, November 5, 2019

Freeze Up Thwarted

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Freeze Up begins in fits and starts in mid-October.  I envision Old Man Winter playing tag with three lively grandchildren - Wind, Water,...
Monday, September 30, 2019

Alaska Ecosystem Changing

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Pike from a few years ago Our eco-system is changing in obvious ways.   Because we spend so much time outside, raising and foraging f...
Friday, September 27, 2019

Beautiful Frost

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Termination Dust- first snow Yesterday, September 25, was the end of summer.  Mid-afternoon, rain turned to wet, sloppy snow which then...
Wednesday, July 10, 2019

Butchering Chickens: Slow and Effortful

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For five or six years, we have raised laying hens and enjoyed them immensely, for their eggs, foraging for bugs, and alerting us to p...
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About Me

Laura Emerson
Alaska, United States
My husband and I (Laura Emerson) live in a little log cabin in Alaska, a 20 minute flight to the nearest major road. We rely on solar and wind power, with a back-up generator. Professionally, we tele-commute to employers far, far away. Certifications in Permaculture, Master Gardening, Master Naturalist, and Herbalism have all taught me skills and insights that enhance our remote life. Also, my book was just published at https://www.amazon.com/dp/B0BZN1FZR9/ref=sr_1_1 If you have questions about off-grid life, contact me in the Comments section below.
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