Alaska Bush Life, Off-Road, Off-Grid

The life of erstwhile city slickers, now telecommuters in a remote log cabin raising chickens, ducks, rabbits, and bees, making beer and wine, and raising vegetables and berries.

Friday, November 11, 2022

Our Dog Learns to Haul Firewood

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Learning to haul firewood On October 25, we awoke to a silent, frozen lake. No water lapping at the shore, no ducks tempting our dog. Te...

Friday, October 14, 2022

How Long Will My Alaskan Harvest Feed Us?

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For anyone who lives far from a supermarket (whether that is several hours by car or weeks by ferry, plane, or snowmobile/snowmachine), sure...

Thursday, October 13, 2022

Podcast - Houston Investor Works Off-Grid in Alaska

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Capitalism, Environmental, and Social Governance don’t always quite fit well together. Bryan Emerson has found a way to do both. He ...

Saturday, October 1, 2022

How to: Homemade Dog Treats, Toys, and Shampoo

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When we adopted a one year old chocolate lab in early summer, both animal shelters that we visited told us that they were so full that they ...

Wednesday, July 27, 2022

How to Pressure Can Foods for Long Term Storage

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HISTORY (The historical information is adapted from www.thecharmedkitchen.com ) The first known pressure cooker was invented in 1679, ...

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About Me

Laura Emerson: Alaska, United States; My husband and I (Laura Emerson) live in a little log cabin in Alaska, a 20 minute flight to the nearest major road. We rely on solar and wind power, with a back-up generator. Professionally, we tele-commute to employers far, far away. Certifications in Permaculture, Master Gardening, Master Naturalist, and Herbalism have all taught me skills and insights that enhance our remote life. Also, my book was just published at https://www.amazon.com/dp/B0BZN1FZR9/ref=sr_1_1 If you have questions about off-grid life, contact me in the Comments section below.

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