Thursday, January 19, 2012

Long Term Food Storage

(I welcome your comments and questions through the "comments" option below any entry. --Laura)

Those of us who have lived in Hurricane vulnerable parts of the country get annual reminders at the onset of storm season every June.  Media and supermarkets offer pragmatic lists of supplies to keep on hand. My family took such suggestions seriously, and the resulting preparation came in handy during ice storms and flu season as well as hurricanes and flooding.

I encourage people in the rest of the country to follow suit for whatever reasons make sense to them. I’ve been astonished to read how few households maintain even three days (9 meals) worth of food. For $20, $50, or $100, think of the shelf stable foods that could have enhanced the quality of life for the millions of people trapped by extensive 2010-11 power outages in areas as disparate as San Diego, Cedar Rapids, Tennessee, and Vermont.
The flowers are bok choy, Siberian
wallflowers, and asters 

In Bush Alaska, we stock up on long term food and supplies, primarily because to reach a supermarket we have to fly to one and we don’t do that very often. But, like “Hurricane Alley” residents, many Alaskans, city or rural, are wise enough to be prepared when a tree falls on a power line or a snow plow can’t get through. In one story that sounds like the Arctic version of Gilligan’s Island, friends flew out with another couple in their ski plane for a winter weekend at their hunting cabin. An unseasonably warm storm struck and it rained for days! This softened up the lake ice so much that it was not safe for the ski plane to depart until the temperature dropped for a sustained period, so the foursome was stranded in a very small cabin for s-e-v-e-n-t-e-e-n days. Fortunately, they had bulk storage of grains, pasta, and beans, but surely after a while the menu got pretty dull and the Canasta games pretty boring.


Below is information that I think may be useful for urban or rural folks who can envision a variety of reasons to bulk up on food supplies. You don’t need to be a “prepper”; you might want to have food on hand in case of inclement weather, illness, power outages, transportation glitches, food price inflation or a sudden influx of guests. Some of the products and information are based on personal practice and others are based on websites (see two listed below).



Tuesday, January 10, 2012

Kayaking Happy Hour

(I welcome your comments and questions through the "comments" option below any entry. --Laura)

I love to hear the rhythmic slap of lake water pushed by the breezes toward our little dock.  Floating around the lake in one of our kayaks, sometimes with a book, sometimes with my husband, is a frequent, leisurely pleasure. 
During the summer months, even if it was foggy in the morning and raining during the day, it invariably clears up around Happy Hour.  Often, but particularly if we have felt cooped up earlier in the day, we will grab  glasses of home made beer and wine and some peanuts, turn the tandem kayak over and have happy hour on the water.  Usually, we will paddle upwind to the far "corner" of the lake and then drift back toward home, betting on how close we'll get to our dock with no adjustment whatsoever.  From that far corner, if it is particularly clear, looking past our cabin, we can see Denali and Denali's Wife, otherwise known as Mt. McKinley and Mt. Foraker.  These are the brightest white of any natural effect I have ever seen, other than expansive cotton fields in the South.  Since the peaks often rise above a lower layer of clouds, they appear to float, like giant wedding cakes.  Really breathtaking. 




How a High Rise Couple Ended up Living in an Alaskan Log Cabin - The Purchase

(I welcome your comments and questions through the "comments" option below any entry. --Laura)

In 2002, my husband and I took the Inside Passage cruise where he fell in love with Alaska.  Soon he was reading blogs about the state, and engaging in conversation any folks who had lived there.  He even invested in a business near Juneau.  I bought him a subscription to Alaska Magazine so he could coo over its gorgeous photos.  Soon, he started reviewing real estate listings for remote properties, none of which looked particularly realistic to me, given that we lived in a high-rise in Houston, TX and lacked the funds for the attractive or even the ramshackle log cabins featured in the listings. Still, if he was enjoying internet real estate “porn” instead of other websites, it seemed like a harmless enough diversion. 
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Four years later, when he was particularly missing the state, he decided to return to Alaska with his dad for some fishing and good father/son time.  I immediately called my dear father-in-law and prevailed upon him to ensure that Bryan would NOT buy any property without my seeing it first.  This was an ironic request since this is exactly what my father-in-law had done to my incensed mother-in-law decades before, when he returned to their suburban Chicago home after a weekend of hunting with the announcement that he had just bought a 140 acre tree farm in the middle of Wisconsin!  After their fishing trip, Bryan was ecstatic.  He regaled me with delightful stories of their flying into a different fishing camp every day or so, of the lovely scenery they had seen, and the down-to-earth people they had met.  He returned with the thrill of the hunt to his remote real estate websites, trying to entice serious enthusiasm from me for what I still regarded as his version of a fantasy football game.  





Monday, January 9, 2012

What Do You DOOOO All Day?

(I welcome your comments and questions through the "comments" option below any entry. --Laura)

Over the past four years of transitioning from a high rise Southern lifestyle to a bush Alaskan one, we have received quite a number of quizzical looks and questions.  Virtually all of my relatives and close friends have said, at one point or another, "Laura - I never thought you would do this" and I certainly don't disagree.

Some of the questions can be divided by gender.  For example, from male friends, Bryan heard two opposite ones:  1) "How on earth did you get your wife to go up there with you?" and 2) "Why on earth would you want your wife up there with you?"  I'm not sure whether the sentiments say more about the questioner or about their impression of me, but I can say that I have never had any women ask me those questions about my husband!
The questions from women fall into two camps, too.  One group is interested in how we do things.  I think of these as the Laura Ingalls Wilder questions.  The other group is made up of individuals, who, for the most part, have no interest in words like "kayak" or "bonfire."  I think of these as fish-out-of-water questioners, like Eva Gabor in "Green Acres" because that is how I first felt! They ask, with a disbelieving shake of the head, "What on earth do you do all day?" Each one finds some particular aspect of our life appalling. 




Fire (including starting one at 10 below)

(I welcome your comments and questions through the "comments" option below any entry. --Laura)

We think about fire all the time, all year long.  Heat, cooking, light, bug deterrent, danger.  Thank goodness for Prometheus!  

Living in a log cabin in the woods, off road and plumbing system, means that we need to be particularly careful about fires. There is no such thing as home insurance in such a situation!  Alaska wildfires ANNUALLY burn about one MILLION acres.  Last year, there were 495 wildfires in the state.  Most of these are in the interior, near Fairbanks, started by lightning or humans and fueled by high winds. 

Below are examples of our fire prevention, fire as bug deterrent, and starting a fire at -10 below F.