Friday, September 19, 2014

Remote Cabins: Trash, Garbage, and Waste - Reuse, Re-purposing, Disposal Issues

Living off-grid means not only that we receive no electricity, but also no municipal services at all, including those for disposal of garbage, trash, sewage, and gray water. So we have become very intentional about what we buy, make, and use, because we have to figure out how to dispose of what remains. I welcome any additional clever ideas that readers may care to share.

Below are some examples of what we have done with wood ash, packaging, vegetable and meat leftovers (including bones), animal and human waste, and construction debris.  Some ideas may be useful even to urban readers.

Wood ash:
Alder wood fire

As a fertilizer, wood ash reads 0-1-3 and softens acidic soil, which is exactly what our property needs. Hard woods are higher in the desired nutrients than soft woods, according to the U of Oregon extension office. Do not use wood ash on potatoes or the related families of blueberries/azaleas/rhododendrons, which like acidic soil.

Vegetable waste:
  • Kitchen and garden scraps can be fed to any of the animals (except citrus, potatoes, and onions) or trenched directly into gardens to enrich the soil. Some items work well in a compost tea or insect repellent. For example, sprays made from onion, red pepper, rhubarb, and tomato leaves repel many pests. Coffee and coffee grounds are best for acid loving plants. In fact, the Botanical Garden in Anchorage plants its potatoes in pots filled ONLY with coffee grounds scrounged from local coffee bars.  Banana and orange peels deter aphids, deliver potassium, phosphorous, and some nitrogen. Great around roses. Egg shells deliver calcium – particularly important to tomatoes and squash and the poultry themselves (pulverized) and they deter slugs (but are safe for red wigglers in vermiculture). In the winter, when we have fewer animals and frozen gardens, we keep red wigglers in the cabin in a worm farm and feed the excess vegetable matter to them. I have found that a compost pile doesn't work well for me here, so I just trench yard and kitchen scraps directly into gardens, particularly ones that are resting for a season. 
  • Meat leftovers: All bones are made into soup stock, then offered to the poultry. After they have picked them clean, the bones are tossed into the wood stove to burn to ash for the gardens (0-12-0 nutrients). I cut up meat fat and chicken skin and feed it occasionally to our ducks and chickens both of which make their happiest discovery noises when they get those snacks. .

Tuesday, August 19, 2014

Raising Honey Bees in Alaska, Harvesting Honey

Every year, we add a few new projects, as we endeavor to increase our self-reliance. This year, in the arena of animal husbandry, we added ducks and honey bees. Since I have written in a prior article about the former, this article will focus on the latter.

Honey bees are absolutely the lowest maintenance creature we have raised, but obviously some special equipment and instruction are necessary first.

To get started, my husband enrolled, along with about 60 other people, in an informative, two part class in February, held in Eagle River, AK, and taught by Steve Victors (Alaska Wildflower Honey), a 20 year, local beekeeper and vendor of beekeeping supplies.

In addition to useful, Alaska-relevant considerations, Steve summarized the history of beekeeping (the Mayans and Egyptians both domesticated them), medical uses for wound management and mummification, and the fascinating culture of the hive, with its queen, workers, and drones. I wish I had attended, too!

After the class, Bryan was enthused and decided to go forward, so he bought a bee suit and
Astronaut or beekeeper? 
disassembled hive boxes. The suit looks like something an astronaut would wear, made of thick white cotton and nylon, with sturdy elastic around the ankles and wrists, and a double layered, framed net head dress. The boxes are made of white pine. Each hollow hive box is about 20” long x 16” wide. The depth of the boxes varies from 6 - 10”, depending on whether they are intended for housing bees (deeper) or storing honey (shallower). In the South, most bee hives I have seen are white, which is to keep them cool. But Alaskan beekeepers paint theirs dark colors, to keep them warm. Ours are forest green, to match our various outbuildings.
The green honey boxes are shallower
than the unpainted brood box below

Tuesday, July 15, 2014

Raising Meat Rabbits in Alaska (Part 2)

Breeding: 
We have all heard the description of some prolific procreators (of any species) as “breeding like rabbits.” So I thought that putting a male and female together would be easy. However, like most things in nature, we have encountered great variability in the rabbits we have raised. Some females are natural mothers; others don't know what to do. Some females successfully evade the efforts of males by speed or by aggressive biting, scratching and pushing; others are passive.  Some males are natural sperm donors and others just want the exercise of chasing a female around, followed by a meal and a nap. (Sound like any people you know?) A congenial mating pair can potentially produce about 4 kindlings (litters) per year, yielding 16 – 32 kits (babies).  A male with two females can possibly double that.  

We have experience with two breeds over two years: Flemish giants and satins (medium size).  We plan to buy additional medium sized breeds in the future, to see which ones work best in our setting and produce the most efficient feed:meat/care ratio.  

Thursday, July 3, 2014

Raising Ducks in Alaska


For several years, we have raised chickens and enjoyed their company, eggs, and insect eradication quite a bit.  Last winter, my husband suddenly thought, “Let's raise ducks, too. How different can it be?”

Well, four ducks later, I can tell you: VERY DIFFERENT.

Our chickens (Plymouth Rocks and Araucana) are analogous to quiet, diffident librarians, delicately “sipping tea and nibbling scones” in a warm, dry place, before going to bed early.

By contrast, the ducks (harlequins) are like big footed, gangly, noisy, messy teenagers, who strew their stuff all around, taking up space, spewing food and water everywhere, and wanting to stay up all night. When my husband first flew them to our property, in a tall pet carrier, I thought they were geese - they seemed so large.
Ducks leaving the lake, heading home

The woman in Palmer, AK, from whom we bought them, asked us to take a mating pair together, whom we named Mr. and Mrs. But because Mr. bonks the other two females with equal frequency (on land, in the snow or holding their heads under water – it doesn't matter), I can't say that I have observed any of the fidelity so famous in swans and loons. The other females we named Dora (because she was always the early explorer) and Daylate (which in retrospect is not well deserved, but at first, she always seemed “a day late and a dollar short”).

I found that raising ducks involved both “good news” and “bad news” - at least in our setting.

Sunday, June 8, 2014

Remote Property Skills You Need to Acquire...before you move there

My earlier article,“Want to Buy a Remote Property? Think Again or Think Ahead,” has attracted more readers and follow-up questions than almost any other (besides those about raising chickens).

Some readers have contacted my husband and me to ask for additional advice. One man said he wanted to buy 300 acres in Montana and asked what he should do first. When we asked what experience he had with some of the relevant skills and information below, his answer was virtually none of them. It was our letters to him (and others) that have resulted in this posting.

I decided to pose this as a questionnaire/checklist that you can use to develop a priority list, time line, and budget to acquire some additional skills, tools, and information before committing to a remote location. I hope it will help you be more effective and efficient than we were!  (Note:  Please let me know any other suggestions that should be included here). 

The content is organized in labeled sections followed by numbered questions and then notes from our experience.

HEALTH:
If the answer to any question below is “no”, make an appointment, take a class, or start pumping iron.
  1. Do you exercise? Build upper body strength.
  1. Have you had a full physical exam recently? Get copies of your dental and health records. Ascertain any allergies (to elements in your target location, by going there at various times of year).
  2. Have you assembled a good medical supply kit, as recommended by your doctor or other sources for a remote location? Keep supplies both at your remote home and in your vehicle, in case you get stranded.
  3. Have you taken any recent Red Cross, Scout, FEMA, CDC or State courses in emergency and wilderness preparedness? Do you have relevant reference books? Do you know about the medicinal properties of plants on your property. 
Notes: Living on a remote property is physically demanding. We find that we use our back, shoulder, arm and core muscles more for projects on site, and our legs for hunting and hiking. Chainsaws, .30-06 rifles, and axes are all heavy and pull on your dominant side. Let's face it: many people age-out of a remote lifestyle when health or strength problems interfere. The better shape you are in, the longer you can do it and the more things you can do for yourself.

Tuesday, April 1, 2014

Ski Plane Flying in Alaska




In Alaska, the percentage of residents with planes is higher than anywhere else in the U.S.
An Alaskan Commute
This makes sense, since distances are vast, the terrain so varied, and the entire, huge state has only 3 highways – well – we call them highways (four or more lane roads). It is often faster AND cheaper in gas to fly between two points than to drive a circuitous route around a mountain or body of water. Since my husband and I live off-road, we too, have a plane, a 1954 red and white Piper PA-20, that lands on our lake, on floats, in summer, and on skis, in winter. I've written elsewhere about summer time “Float Plane Follies” so here, I will describe a typical trip with our ski plane, starting with the pre-flight checks, the flying, and then the landing.

Pre-Flight:
In winter, as anyone without a heated car garage can imagine, we need to pre-heat the plane. Part of the engine is constructed of steel, and part of aluminum (to save weight). Since these two metals expand and contract at different rates in extreme temperatures, we need to warm the engine so that the metals are closer to the temperature ranges they were designed for. My husband generally parks his snowmachine next to the plane on the (frozen) lake, carrying a 20 lb propane tank and a Red Dragon torch. The vehicle's battery provides power and the propane the fuel to heat the torch, which looks like a something in a household HVAC system, with a metal, corrugated tube (blower), about 2 feet long and 5 inches wide. He sticks the blower tube up into the engine, inserts the plane engine's exhaust manifold (pipe) into it, and thus heats both the engine compartment and the internal piping. This takes about an hour. Meanwhile, he goes through a 42 point safety checklist.

When we are ready to leave, we remove the cowl cover (from the nose cone), which looks
Cowl Cover. Photo taken April 1.  (Our shower house back left) 


like a giant, padded bra for one boob, and the (fabric) wing covers (red tags for the port side, and green tags for starboard because those are the colors of the respective navigation lights). These covers protect the plane from accumulating ice weight in two ways. Since they are black, they tend to heat up and melt any accumulated snow when sunny, and since they have padded baffles that stick up along the front edge, they shake and shiver in the wind, deterring ice formation. For short trips, we generally take the cowl cover with us (it will keep the engine warm for several hours) but we stow the bulky wing covers in a little plastic sled under the cabin, out of the wind.

Tuesday, March 11, 2014

Do You Know Your Water Source, Use, Cost?


How much do you know about your own water supply and usage? Where does it come from? Where does it go? How much does it cost? Which inventors, engineers, and companies can you thank for these resources?

Many people are surprised to realize how little they know about resources they rely on so completely. I certainly took water for granted when I lived in a city with a municipal water supply. How will you do on the following quiz? 

Of the people I asked before writing this, many knew the source of their water, but NONE knew offhand, water consumption, unit costs, personal usage or post-use processing.  And yet, we all know how important water is. 

Once you take your quiz, you may be interested in my comparative source and usage rates at our little log cabin, off grid in Alaska, where I have become hyper- aware of how much we produce, how much it costs, and how much we can use before having to go without!

HOME WATER QUIZ:
a) What is the source of your water (for example, a lake, aquifer, river, glacier, rain, or well)?
b) Is that source stable or declining?
c) Where do the grey water (sink and tub) and sewage go?
d) How much power does it take to deliver your water to you (for example a truck delivery of bottled water, a pump for a well or the infrastructure of the municipal water system)? What is the source of that power?
e) If you use municipal water, how old is that complex? How does its water quality compare to other cities? (Call to see if they offer tours to individuals or groups. A city water plant is a fascinating and important place. Because of them, many cities conquered the water borne diseases that still bedevil many parts of the world. Find out how much your city's plant costs to build and maintain)
f) How much do you pay for your water supply?
g) How much water do you use?
h) For what? (some water monitors segregate statistics for outdoor and indoor use, or for potable or non-potable water. Some high-rises have water cooled air conditioning systems).
I) Do you know how much water is used in your average bath, shower, dishwasher, clothes wash cycle, toilet flush, lawn, swimming pool etc? (This is easy to look up on line) How much do you use for cooking and drinking, or for your pets?

HOW DID YOU DO?

Sunday, February 16, 2014

Remote Cabins: Cost of Communications Technologies

Some people move out to the boonies to avoid communications with humans! Others, like us, can live in a lovely, remote spot only because of such technologies for business, emergencies, information, and personal connections. Below is a list of equipment we have bought or built, with price points, organized from least to most sophisticated (and power dependent). Some worked beautifully from the start. Others required several iterations to get right.

If you are at the point of comparing and contrasting several different remote properties, two prudent considerations might be to assess which communications products and services will work in one location vs. another and how much power various options will draw.  For example, a position on this or that side of a mountain, or high or low in a valley, can influence reception.  Every telephone company we called said that we would be unable to receive phone service at our location. However, an antenna that my husband installed high on a 120 foot power tower (solar/wind) proved capable of receiving line of sight signals from a cell phone tower about 45 miles away.  


Hand cranked radio ($20)
(for incoming communications during power outages)
We bought a used, hand cranked radio on E-Bay to use during Houston, TX hurricanes and have kept it for many years since. What a cheap, small, useful purchase! This is a no brainer to keep at home or in your vehicle.

Walkie talkies ($79)
(for two way communication in line-of-sight, limited ranges)
We love our walkie talkies (about $79 at Sportsman's Warehouse).

Saturday, January 18, 2014

Remote Cabins: Cost of Heating by Wood

The third element of Maslow's hierarchy is warmth. Obviously, in Alaska, this is a prime concern, because our winters are long. Below is our experience heating with wood, and below that, a comparison of BTUs generated by various heating fuels.

OUTSIDE:
Since we live in the middle of a forest, we decided to heat our cabin with logs that my husband cuts throughout the year. The wood is stored in a huge wood “corral" behind the
My lumberjack with mosquito net
outhouse. We estimate that we have about 9 cords of wood (a cord is 4x4x8 feet) or about 30,000 lbs on hand for indoor fires. The corral has an “entrance” for newly cut wood that needs to age and an “exit” for aged wood ready to burn.

Up to now, we have covered the huge pile with several thick tarps, tied down with bungie cords. However, the past few winters have featured the unwelcome visit of rain, believe it or not, in January and February, followed by cold snaps and heavy snow. This combination has sandwiched thick ice between layers of heavy snow, cementing the tarp to the wood, making retrieval difficult. Next summer, we plan to build a roof over the whole thing, preferably with an extension that can cover a work area during rainy or snowy days.

Our most accessible trees for fuel are spruce, birch, and alder (we don't count willow, which is a poor fuel source). Spruce smells great because it is a resinous wood but it can build up a gunky creosote layer that clogs chimneys the way cholesterol clogs arteries. Many people north of us, in ecosystems with fewer trees, do burn it inside, but we favor it for aromatic, outdoor fires in a rock lined fire pit near our lake shore. It generates 15.5 million BTUs per cord. The second choice, alder, grows everywhere, like an Alaska-size weed, but it burns really hot – so hot, I've read, that “in the olden days” it was used in forges (on the other hand, it generates 17.5 million BTUs per cord – less than some other woods). Whenever I burn it, I see a tornado-like vortex form as the heat rises. So, generally, I soak it for use in my meat smoker, and make some rustic furniture with it, but mostly I burn it outdoors as a trash tree or to help damp or rotted spruce burn better. Our third option, and the one we prefer for burning indoors, is birch. It generates the most BTUs: 23.6 million per cord. When nicely aged and dry, it is light and burns cleanly. The ash in the chimney is easy to clean out (not sticky). Every spring, I dump a winter's weight of ash in my gardens (free source of nitrogen).

Friday, January 10, 2014

Remote Cabins: Cost of a Food Supply

The second requirement on Maslow's hierarchy is food. Whether one lives in the city or out in the country, food acquisition requires a combination of time and money. The proportion of each is skewed by location and initiative. I have friends and relatives who eat at restaurants every single day. When nearby, as in walkable New York City, this approach saves time but costs money. Other friends and relatives drive to market(s) every day for fresh and packaged foods to prepare at home. This requires both time and money. For us, the most important element of food production and acquisition is time (and planning). Out in the boonies, one can't eat money, but with advanced planning and seasonal awareness, one can acquire a lot of food.

Our food sources fall into four categories. Each has advantages and disadvantages, which is why we incorporate a food strategy that includes them all.

A) wild foods (foraged, hunted or fished),
B) raised food (gardens and animals),
C) multi-year, long term stored foods (purchased), and 
D) supermarkets (we fly to town to shop about 3-4 times a year)


A) WILD FOODS have several advantages. They are free, fresh, and once you know where to look, you can likely find them again in the same and similar environments. The disadvantage is that they are available only at certain times of year. For me, this makes each food a special treat that I look forward to and appreciate as a short term gain.

Monday, November 18, 2013

Remote Cabins: Cost of a Water Supply

Perhaps the most effective way to organize the daunting task of developing a remote homestead is to prioritize tasks and expenses based on Maslow's hierarchy of needs: water, food, warmth, shelter, and safety. This article describes how we developed a reliable water supply. Subsequent articles focus on food, warmth, shelter, and safety. Each piece outlines our experiences, good and bad, in developing such resources as a water and food supply, including some price points.  If you are considering alternate remote properties, one consideration might be the sources of fresh water, the depths of wells in the vicinity, and the cost of digging a wells (part of which is per foot down). 

Obviously clean, potable water is the first necessity for survival, but even non-potable water is important for fire suppression, hygiene, and gardening. For somebody like me, used to simply turning a tap for hot water or cold, without thinking about how the liquid GOT there and where it disappeared to afterward, “making” water was more complicated and expensive than I expected. I tried the most frugal solutions first, but inevitably ramped up to the expensive solution my husband had recommended all along. 

(I welcome your questions, and personal experiences developing a water supply).

Saturday, November 16, 2013

High Conflict People and the Toxic Damage They Cause

Do the following statements sound like anyone who makes you cringe, at work, in your neighborhood, in your extended family?  If so, you are by no means alone.  Fortunately, there are resources available to address the damage such people do to those around them.  
  • "This is all your fault. None of it was my fault.”
  • "I disown you (again). You have been a terrible spouse/son/daughter/etc. How dare you contradict me.”
  • "Don't talk to those neighbors; they'll screw you like they screwed me."
  • "You never loaned me that money. It was a gift. Prove it.”
  • "Of course, my way is right.  You can't possibly succeed doing that. How stupid.” (No, I never thought of it ).

A recognized category of extremely difficult personalities, identified as "High Conflict People," is easily recognized by a combination of unattractive traits that include:
  • “My way or the highway” thinking
  • Emotional over-reactions (that can include yelling, throwing things, hitting, or over-the-top messages on emails, letters, answering machines, back stabbing, starting rumors)
  • Blaming others, particularly for their own problems, either defensively (“he's out to get me”) or offensively (“it is your fault now and always”)

If your business or home life has been ripped asunder by unpleasant people with such personality traits, you will be glad to learn that a number of books and articles outline how to deal with them, and in various contexts, such as business negotiations, employees/supervisors, divorce, and parenting. There is even a HighConflict Institute! The founder of that organization, Bill Eddy, was previously a therapist at a psychiatric hospital, and later a lawyer and mediator. What a great background for the topic! He has written books with such provocative titles as Its All Your Fault!12 Tips for Managing People Who Blame Others for Everything  and High Conflict People in Legal Disputes.

Wednesday, November 6, 2013

How to Afford Three Months of Travel Per Year

(note: this includes updates)

I agreed to move to the middle of the woods in Alaska, outhouse and everything, as long as we could travel for several months in the winter. It doesn't have to be ALL winter – mind you, winter is l-o-n-g in Alaska – but I wanted time enough to escape some of the darkest and coldest months from what I fear could become a claustrophobic cabin.



And who would determine the travel itinerary? Naturally, me. After Bryan's history of travel decisions, which had landed me 42 miles from the nearest road at 61 degree latitude, and after several years of him-to-her gift giving such as a 9 mm pistol, a scope, and a propane powered flame thrower; after years of smiling numbly upon receipt of matching Husqvarna 455 chainsaws, I usurped travel arrangements. Bryan complied.


The idea of traveling for several months each winter initially seemed extravagant, but eventually seemed cost effective after several knock-on-the–head realizations that helped us reconfigure both our living expenses and our ways of conducting business.  

Below, I describe our logic, several useful websites, and some price points and hints).  Perhaps this will help armchair travel readers take a leap elsewhere themselves.    

Monday, October 21, 2013

Angel Investments over the Past Decade

An excellent source of information about angel investments in the U.S. can be found at the website for University of New Hampshire's Peter T. Paul Center for Venture Research. https://paulcollege.unh.edu/research/center-venture-research
Scholars there have been tracking venture funding since the early 1980s, and the most recent ten years of annual and semi-annual reports are available for free, at the school's website. Below is a summary of highs and lows over the past decade. What questions do these statistics raise for your business funding plans?


In 2012, 21% of entrepreneurial ventures presented to individuals and angel groups (beyond a “friends and family” round) found investors willing and able to invest in their businesses. This percentage, referred to as a “yield,” is nearly as high as the peak 23% attained in 2001 and 2007, and far higher than the historic average of 10 – 15%. Interpretations for this influx of investment dollars vary greatly and sometimes combine such reasons as investor optimism, fleeing the public equity markets, and a bubble in the making.


In addition to the increased percentage of ventures funded, both the number of entrepreneurial ventures AND the number of angel investors have peaked for the past decade, at 67,030 ventures funded by 268,160 angels in 2012, and 66,230 ventures funded by a whopping 318,480 angels in 2011. These numbers far outstrip the paltry 36,000 ventures funded by 200,000 angels during the “boom years,” such as (these numbers in) 2001.


However, these investment dollars have shifted away from seed stage companies to those with more of a track record. In 2012, only 35% of angel dollars funded seed stage companies, and 33% early stage, far lower than 2005's 55% of investment for seed stage companies and 2010's 67% to early stage companies. A corollary to this shift is the nearly steady, year by year decline over the decade in the percentage of angel investment as the first investor, from a high of 70% in 2005 to 52% in 2012. In other words, although more angels invested in more companies in 2011 and 2012 than earlier, they have become more conservative, by targeting more developed companies, and preferring to follow other investors rather than lead the charge.


What about exits?
The worst year for bankruptcies was 2009, when 40% of angel funded deals went belly up. More commonly, the percentage is in the 20-27% range, highlighting the risk that angels take when they invest in young companies – a point that entrepreneurs should bear in mind when asking for other people's money. In other words, just about the same percentage of companies being funded by angels (about 1 in 5) will, once funded, fail. So entrepreneurs should expect attentive due diligence by potential investors, which may well take longer than they wish.


The most frequent positive exit by angels was in the form of mergers and acquisitions. The highest percentage was 70 in 2008. Other years, mergers and acquisitions accounted for 50 to 65% of the exits. For this reason, entrepreneurs are wise to surround themselves with industry knowledgeable management and directors, whose connections may be crucial to ensuring a profitable merger or acquisition.


IPOs don't happen for small companies anymore, and none have been recorded for the past few years.



The industry sectors most popular with angel investors remain remarkably consistent. The most frequent two sectors for the past ten years have been software and healthcare. The following industries shift back and forth for the next few places in the list: industrial, energy, retail, bio/life science, IT, and media. Financial services and telecom have both fallen out of favor in the past five years. This does not mean that entrepreneurial ventures outside these industries don't get funded, but it may suggest that other management teams need to explain their value proposition carefully to an audience that doesn't encounter as many deals in that sector.


Like any set of statistics, these data leave plenty of room for interpretation, but a few points jump out to me.


  1. Entrepreneurs have a lot of competition for angel ears, as well as angel dollars. So be prepared to stand out of the crowd by being thoroughly prepared for investor scrutiny.

  2. The percentage of entrepreneurial ventures successfully securing funding is close to beating the decade's high. This could mean that it is easier to get funding now than before, or it could mean that a bubble is forming and the gravy train will derail shortly. Entrepreneurs should develop contingency plans if the funding climate shifts during a protracted period of due diligence and should never, ever spend money anticipated but not yet in hand.

  3. Seed funding is harder to come by. So entrepreneurs need to be able to self fund for a longer period than in the past or need to develop some revenue stream early, in order to (a) stay afloat and (b) attract investors who want to see a functioning business, not just a business plan. Besides, being able to generate some payments increases the range of potential funding sources, such as revenue based lenders (like factoring firms).


  1. Because the majority of investor exits are through M&As, entrepreneurs need to know their competitors, suppliers, and customer base very well. Any of these could be your partners, buyers, or bosses in the future.


    To be routed to the website of the University of New Hampshire, click here.







Tuesday, October 15, 2013

Spot Liars and Frauds Before You Hire (or Date) Them

For ten years, my favorite job as Compliance Officer of an Investment Bank was spotting liars. This meant figuring out which finance professionals NOT to hire because they embellished their qualifications, which potential clients NOT to accept because they had obfuscated weaknesses in their companies, and which alleged investors NOT to believe because they would never pony up a dime. On the theory of “garbage in, garbage out,” I figured that anyone who lied to me up front about something I easily discovered was likely to lie later on about something important I might not detect. With 7 billion people on the planet, I endeavored to avoid those mendacious people and work with honest ones.


What appalls me is the frequency with which I have encountered grown-ups who lie, easily, smoothly, and frequently to get something they want, based on merits they lack. Obviously, their blarney must work on some of the people some of the time. I'm also dismayed by the number of companies and individuals who don't do background checks before they hire or recommend people, or who part with their money or let someone into their homes or lives without asking a few logical questions first. So shame on both parties!


The following article shares easy, cheap or free research that anyone can do in less than an hour and examples of falsehoods I have uncovered in the areas of education, business experience, lawsuits, and crimes.  Protect yourself with a healthy dose of skepticism, a few minutes on the Internet, and some judicious questions.



Sunday, September 1, 2013

Tiny Kitchen? Sumptuous Brunches in 30 Minutes


If breakfast is the most important meal of the day, then what is brunch but a celebration of that importance? You don't gobble up brunch – you savor it. The entrees tend to be special treat versions of comfort foods. But many people don't cook such brunches for themselves. Why not?




Even in my tiny home (two rooms totaling 750 sq ft), with few pots and pans and little counter space for preparation and assembly, this grumpy, not-a-morning person routinely churns out the following breakfast egg entrees for family and occasional friends within 30 minutes (after my coffee) such as:




  • Fried eggs on tomato basil bruschetta,
  • Huevos rancheros (eggs over refried beans and cheese, on tortillas topped with salsa)
  • Scrambled eggs over crab, salmon or pike cakes, topped with a lemon aioli
  • A frittata of roasted potatoes with sausage, peppers, onions, cheese and eggs
  • Eggs on creamy spinach sprinkled with bacon and chives
  • Cheesy potato slices topped with smoked salmon and an egg






My go-to secret for quick, interesting breakfasts? Appetizers. You might not think of those two words in the same context, but I serve delicious and innovative morning meals throughout the week by utilizing prior hors d'oevres (and other foods cooked for prior meals). And with breakfasts as hearty as these, I tend to cook only two meals a day, which usually are – guess what – brunch (a late breakfast) and hearty appetizers (another sort of celebratory meal) for an early dinner. (I've never understood how people can sleep on a full stomach after a heavy, late meal)

Monday, August 19, 2013

Meditation While Weeding with the Chickens


Many harried people I know seem to answer requests and invitations with a breathless, “I can't; I have too much to do.” But have you ever noticed that the most productive people you know are often both busier and calmer than the rest of us? I think this is because they are often visionary – they can picture a project completed – and, in an organized, deliberate manner, they get things done.




By contrast, the first group may get overwhelmed by the immensity of an endeavor. I often fit in this group. We don't know where to start so we don't, or we start and then give up, leaving behind the detritus of several abandoned hobbies and projects. The other population is more dogged. They aren't deterred by the immensity of an effort. So they start. They slog on through, like untwisting and unknotting a ball of twine that others might toss aside in frustration.

Wednesday, August 7, 2013

Alaska Float Plane Follies


We finally bought a small, ancient float/ski plane to help us get to and from our off-road home. What a difference this has made to my sense of isolation and worry about emergency medical care. We aren't at the “honey, we're out of milk” stage, but we can much more easily and spontaneously fly half hour to a nearby town when we are out of basics or to a lovely lake for a picnic or to one of the fun festivals around Alaska.

Our excellent carpenter leaves our dock



Getting in and out of the plane itself, though, is not so easy. The Piper PA-20 has two doors, but the one on the port side is behind the front seats, for cargo access. The pilot and passenger enter through the door on the starboard side. Since my husband prefers to fly from the port seat (a plane has two pairs of steering wheels, rudder pedals, etc), he enters first. Once he is ready to go, I untie the float ropes from the dock cleats, step onto the float with one leg while pushing us away from the dock with the other. Then, I climb as quickly as I can up into my seat, since he doesn't start the propeller until I am inside and meanwhile, we are drifting with the wind.




At some locations, and virtually all summer at our lake because of wind direction, the access door is on the side AWAY from the dock. To get in, we have to walk across a tight wire stretched between the fronts of the two floats, grabbing onto the cowling and nose cone (but not the propeller) for balance. Once on the other side, we walk along the float, swing under the two angled wing struts and THEN climb up into the plane. I have to do this AFTER I have kicked the plane away from the dock, while it is floating toward wherever, and as my husband is invariably yelling, “Hurry up! The wind is pushing us the wrong direction!”

Thursday, August 1, 2013

Recommended Books About Alaska


UPDATED WITH ADDITIONAL RECOMMENDATIONS
Whether you are planning to visit Alaska or are an armchair traveler, the following are books that I commend to your attention, in no particular order.  Selections below include poetry, fiction, cartoons, and non-fiction (natural world, true crime, autobiographies and history).  I will add to this blog over time.  


FICTION

Poetry:                        Robert Service

Sample titles: books:  Songs of a Sourdough (1907) with “The Shooting of Dan McGrew” and “The Cremation of Sam McGee” and The Spell of the Yukon and Other Verses.


Service is such a well known poet in Alaska that schools are named after him, but the fact is that he lived in Canada (Dawson City, Whitehorse, Vancouver), never Alaska.  Even so, Alaskan school children used to (maybe they still do, some places) have to memorize one of his ballads to deliver to the class or on, paper, to the teacher.  I highly recommend one of his slim books of verse to anyone interested in immersing himself or herself in the sights, sounds, and smells of the Gold Rush era.  His poems, with a driving rhythm that cries out to be read aloud (even to yourself) capture the loneliness and risks braved by men and women confronted by conniving men and women, as well as by weather, animals, topography, greed and hubris.  Each poem is a well told story with plot twists and emotional recoil – shifting between humor and pathos. Service was the most commercially successful poet of his age, derided by “high-brow” writers for writing doggerel and verse, rather than poetry.  That was fine by him.  And by me.

 

Touching fiction:         Eowyn Ivey:   

Sample title:    The Snow Child

Ivey’s first novel is one that has attracted attention and translations faster than you can say “October snowfall.”  I have recommended it to many of my friends because this is one of the few books about Alaska that that describe the arctic winter, not as a danger to be overcome (like Jack London’s tales), but as stunningly beautiful – a privilege to behold.  Her depiction of a yellow birch leaf flowing below the clear, icy surface of a creek is one such image early in the novel, followed by many others.  Her marvelous sense of place grounds a story that is also graced by a compelling plot populated by believable characters (married homesteaders in the 1920s and their nearest neighbors) who transition through experiences, over time.   This book describes some of the challenges and joys I have discovered in my little log cabin in the middle of nowhere in ways that I hope my friends can appreciate through this author’s skill. 


Monday, July 29, 2013

Five Questions Any Money Seeking Entrepreneur MUST Be Able to Answer Briefly and Compellingly





Every day, we talk with entrepreneurs who wish to grow or start a business, with the help of other people's money (whether the source is investors, banks, factoring firms, or grants). If you are among them, you HAVE to be able to answer the following five questions, briefly, clearly, and compellingly or you will not get past a first phone call with a legitimate source of funds and each subsequent call to someone else will be a waste of everyone's time. Too often, the entrepreneurs who call us are absolutely stymied by these questions. Don't be like them!




The Questions:

  1. How do you (or how will you) make money?
  2. How much do you wish to raise (or borrow)?
  3. What will you do with the investment (or loan amount)?
  4. How will you pay it back (by date) (or how and when will the investor earn a return on investment)?
  5. What experience do you and your management team have in this industry and with prior investors' money (or loans)?



Why These Questions are Important:

Each question helps your potential lender or investor assess risk and potential reward. If you hem and haw on any of them, you are doomed, because it means that you don't appreciate the risk you are asking that person to take with money he/she has that you lack. A non-answer to any one of these is akin to asking someone to dive into a dark pool without being able to answer the obvious first question, “how deep is it?”




Components of Compelling Answers

  1. The answer to question 1 (How do you make money?) is stronger with any of the following components:
    (a) Multiple revenue streams are better than “one trick ponies” because the variety allows the company to stay afloat even if some products or services fail or take longer to succeed or cost more to develop/deliver than anticipated;
    (b) The revenue projections are not dependent on unlikely scenarios (like huge market share grabs right away or fuel prices lower than they are today or a a shorter sales cycle than is normal for your industry);
    (c) Products and services that are correlated to a variety of economic assumptions are likely to weather the highs and lows of economic cycles better than those that depend only on a high or low. For example, a company might have some offerings attractive in periods of inflation AND recession or when client companies or target populations are growing AND maintaining, aging, and retracting.
    (d) Demonstrate profitability, even if in a small market or by another company.


  1. Questions 2, 3, and 4 are related, even if they are asked separately, so construct your answers with each one in mind. This is because the amount you wish to raise should be directly related to how you plan to use it and that use should enable you to pay back your lender or investor on time and at a profit. For example, if your reason for raising money is “to rent larger office space and pay me a salary,” or “to research the market potential” such answers do not translate into repayment of the loan or investment and therefore do not encourage much confidence. These are faith based answers, like “just trust me.” Why? A compelling answer is one that directly leads to a believable profit. Good answers might sound like this: “We wish to raise $xx in order to increase our manufacturing speed to meet current demand that exceeds our capacity” or “We wish to raise $xx to buy a competitor we believe to be undervalued and that offers a complementary fit with our firm in terms of customer base, geography, and product lines.” Or “this business model has been profitably test marketed (where) and we are now ready to launch it on a larger scale, with $xx for experienced industry sales personnel in the most lucrative markets.”

  2. Your answer to Question 5 indicates your ability to understand and respond to the the risks in the business you propose to run with someone else's money. Managers with a track record of relevant experience are obviously more attractive than those without. Managers who have borrowed money or taken investors' money and returned it, on time, at a profit to the lender or investor are equally appealing. If you have not done the exact thing before to great financial gain (because otherwise you wouldn't need to borrow money, would you?) you can still construct a compelling answer. For example, have a board of advisers experienced in this industry, an excellent credit rating, or prior lines of credit that were paid back on time after being used well. Have a list of pertinent referrals from professionals in your current and prior industries. If you are an expert in the pertinent field, who knows it? Have you published papers, delivered speeches? If not, write some and put them on your website or send out press releases. Neither costs much. Become an expert in your field. Research other public and private companies in this sector, join relevant professional associations, subscribe to pertinent journals.

    There is nothing more embarrassing than talking to an entrepreneur who knows less about his/her industry than we do, especially when we don't consider ourselves expert, but just educated business people. Compelling answers could include variants of: “I have x years of experience in this aspect of the industry, and have assembled a management team and advisory board that excels in the other areas we need to anticipate and respond to the market potential.” Or “I am a serial entrepreneur who has run xxx number of companies in other industries and sold them at a profit (or returned investors' money) in most cases and learned hard and lasting lessons when I didn't. I have succeeded by a set of priorities that has guided me in each of the prior companies and will do so in this one, too. Those priorities are xyz.” Or “I have several patented game changing innovations that will enable our targeted client companies to deliver results faster, cheaper and better than their competitors.”




Conclusion

If you can't answer these questions well, don't pick up the phone to ask for money. Put your time, instead, into learning more about your industry or surrounding yourself with others who know it better than you do. They can help you not only answer these questions, but build a profitable company. Who knows. You may never need to borrow a dime to make a dollar.

Friday, July 19, 2013

Of Mosquitoes and Moose: Part 2: Mosquitoes


Alaska is famous for animals big and small, and perhaps the most noteworthy large and tiny are moose and mosquitoes. June is the time we see a lot of both here at the cabin. We kill swarms of the latter but enjoy watching the former. Here follow some anecdotes about them this year. This article is about mosquitoes; the prior one is about our neighboring moose.
 
 

Mosquitoes in Alaska are something of a marvel to me. How can something with no exoskeleton survive winters at 30 below zero? REI offers nothing that competes with the winter resilience of these survivors.



This spring, our lake didn't even thaw until May 30. (We kayaked through ice floes that day, feeling like Ernest Shackleton). Still, the newest generation of mosquitoes emerged, en masse, like something out of the Book of Revelations, only two weeks later, and were the worst I had experienced in the past five summers. They were fast and aggressive, biting me through my gardening gloves and pants and hair, flying freely into and within the cabin, and even penetrating the mosquito netting under which we sleep. My husband slept wearing a head net, a cap, long sleeved T shirt and pants – under the full bed mosquito net. I awoke with welts on my scalp under my hair.
Bed under mosquito netting;
lights powered by solar/wind



We had Florida guests for a weekend during this period and the husband, by his own admission, emerged from the guest cabin looking like the “Elephant Man” - he was so swollen from insect bites (although he admitted that he didn't appreciate why we had a mosquito net over the bed (“in Alaska?”)


Tuesday, July 16, 2013

Of Moose and Mosquitoes, Part 1: Moose


Alaska is famous for animals big and small, and perhaps the most noteworthy large and tiny are moose and mosquitoes. June is the time we see a lot of both here at the cabin. We kill swarms of the latter but enjoy watching the former. Here follow some anecdotes about them this year. This article is about moose; the following one is about mosquitoes.


Of ungulates, Southeast Alaska has deer (3 feet at shoulder), northern Alaska has caribou and reindeer (which are domesticated caribou) (4 feet at the shoulder) and our area has moose (6 feet at the shoulder). Elk have been introduced, too. Moose are HUGE. They are not only much taller, but also much bulkier than these other animals. Adults weigh between 1200 and 2000 pounds (compared to a light boned Wisconsin deer of 300 pounds). In fact, I understand that they are the largest species on the American continents, unless you count bison, which are shorter but even heavier.



June calf near blue kayak for size comparison 
Moose calves are born in May/early June, and they walk nearly immediately, to be less vulnerable to predators (bear and wolf), which kill one out of three during their first year. We see them once our “yard” greens up. The mother must be ravenous at that point after a long winter, particularly when she is pregnant. Can you imagine being a 1200 pound pregnant herbivore rummaging around through 8 foot snow looking for willow branches to keep up your weight and strength!!!!? 



Right outside the window, munching on fireweed
Our current “Mom” looks enormous – her legs are probably five feet long. Her coloring exactly matches the spruce bark, and it amazes me how something so large can virtually disappear mere yards from my position. The other day, I watched her scarf up fireweed, elderberry, and cranberry bushes as she ambled past our cabin on her way toward young birch trees along the lake. Even though I saw where she had gone and could see the movement of the birch branches being stripped of leaves, I could no longer see the moose herself. This experience reminded me of that movie, "Predator," in which you can't see the alien bad guy himself, just his movement. All ungulates can be quiet, but these huge beasts are far more stealthy than one would expect of such an unwieldy looking animal traversing ground covered with dead leaves and broken branches. One dawn, my husband was startled when he opens curtains to see a moose two feet beyond the glass. “Good morning, neighbor!” Another time we startled a buck that was lying down in the blueberry thicket. It is probably the calves that we hear first, as they trot along behind their mother, trying to keep up with her long strides. In June, I don't see the little ones eating much greenery. Rather, they reach up to nurse whenever Mom stops to eat a shrub or branch or to investigate a sound or smell with her large ears and nose.

Friday, July 12, 2013

How to Make Birch Sap Beer



My husband has made his own beer for several years, and this spring, we decided to make our first batch of birch sap beer, inspired by a couple whose B&B we visited near Talkeetna.  It was very tasty. Below is our experience of collecting, making, and tasting the result. 

(At the bottom of this blog entry, I list several useful resources for readers who may be interested in exploring their own beer making). 

Bryan bought four taps at Alaska Mill and Feed (www.alaskamillandfeed.com), which look like slim, metal spouts, each one about ½ inch in diameter and 3 inches long. Our mentors indicated that the sap starts running around April 20, but the winter of 2012-13 lasted f-o-r-e-v-e-r, including three snow storms in May, so it wasn't until about May 15 that Bryan tapped four birch trees. To do so, he used a ½ inch drill bit to cut an upward angled hole through the bark to the sap layer and inserted the tightly fitting tap. Under this spout, we hung a cleaned vinegar bottle, because the mouth is narrow enough to limit entry of debris and also because we could string a bungy cord through the handle and around the tree to hold it in place.

Each afternoon, we tramped through the increasingly soft and slushy snow surrounding the trees to collect that day's accumulation.  We strained the results through paper coffee filters before pouring the sap into wide mouthed jars that we froze. This was a fun endeavor, especially at that “hold-your-breath” time of year waiting for the winter to finally end and spring to burst forth, as it does here. The running of the sap represented the first discernible sign of spring!  Since we enjoyed this process (and the result) and live in a spruce and birch forest, we plan to involve more trees next year (so we are saving additional vinegar bottles and malt jars!) 

I was surprised how variable the output was. One tree was the champion producer, two others dribbled out negligible results, and a fourth was in between. When the big producer slowed just before the trees started to green up, about ten days later, we removed the taps and caulked the holes. Altogether, we collected about 2.5 gallons.  Over the course of the summer, we will check those holes to make sure that the trees are not "weeping" there.

Saturday, June 22, 2013

Alaska Bush life : Winter Spit Baths; No Shower


On May 30, I took my first shower in 3 ½ months. (That's how long it had been since a trip to Anchorage, waiting for the ice to thaw enough along the lake shore to insert a lake pump).



Do you know how difficult it is to wash long hair standing up in front of the kitchen sink, pouring small pots of snow melt water warmed on the wood stove over one's hair? My hair never felt clean; just dirty or soapy, so I never looked in a mirror all winter to check out the results. (I probably looked like the Bride of Frankenstein). Furthermore, can you imagine how LOW the motivation is to undertake this l-o-n-g and c-o-l-d process in a dark and cold cabin?  From our effortful experience, I totally understand why old timers bathed only on Saturday nights and I absolutely pity those poor mining camp hookers.



I figure that my husband can have a wife who has clean hair, shaves her legs, and wears high heels, OR he can have an unkempt wife willing to live in the boonies with no running water all winter, but he can't have both at the same time. So neither of us shaved for 3 ½ months. My joke was that the leg hair was so long I could have told wind direction IF I had pulled my pants legs up, but who would do that in an Alaskan winter when I routinely wore two layers of socks INSIDE the cabin. When I finally did shave in that blessed shower, the drain pan looked like some poor poodle had drowned and was circling the drain. Did I care? Oh no! I lingered under that fantastic invention called a shower head, appreciating that other noble device called an on-demand heater, just daring our 55 gallon drum of shower water to dribble to an end before I was finished.



In such a setting, it feels downright decadent to take a shower every single day. Dirty? Shower. Hot? Shower. Bored? Long shower. Because the mosquitoes are at their hungriest and most aggressive in June, we keep a smoky fire burning in the front fire pit, stunning the pesky creatures into welcome lethargy. As a result, we smell like firemen and scratch like a pair of primates. Guess what. Shower. I'll drain the entire lake. It is better than penicillin for fixing what ails me... until the lake freezes again in October.


Friday, June 7, 2013

Raising Meat Rabbits in Alaska


We raise rabbits both for meat and manure for the gardens (and they eat vegetable scraps). Although I embraced the practicality of this, the practice of being so practical has been hard! After all, both my sisters have raised rabbits as pets and we all shared one as kids (named Thumper, of course).



In fact, I wonder if the reason that Americans and the English seem more squeamish about raising/serving rabbits for dinner than the French and Italians is because we all grew up with Beatrix Potter's bunnies and Disney's intrepid Thumper in “Bambi.”

Below is information about my experience with them,as pets and as fodder, labeled by category for easy skimming.

Wednesday, May 15, 2013

Raising Chickens in Alaska for Food, Yard Work, and Companionship


We raise chickens for breakfast (eggs) and rabbits for, well, dinner.  The latter is harder because rabbits are so darn cute and it is poor protocol to use such adjectives about future stew.  You never see “cute” on a restaurant menu, do you?



I recommend both animals for pets, and although my husband would prefer that I regard the animals merely as food producers, I must confess that I treat the chickens somewhat as pets and I am endeavoring not to do the same with the rabbits.  This article is about raising chickens.  A following article is about raising rabbits.
Our coop and run, with bear wire fence post



Our chickens live in an insulated green and white, 4x6 coop attached to a 4x10 roofed run, located in the lower meadow visible from our cabin.  (Both are padded by straw that we harvest in the summer.)  Together, the structures remind me of a little old fashioned train car and caboose, awaiting an engine to cart them away. To keep the water from freezing and to power a small heat lamp inside during the winter, my husband ran electric line (powered by our solar panels and wind turbines) to the buildings.  We also have a solar powered electric fence around the coop to deter hungry bears (in summer) and wayward moose, although, to our knowledge, that has not been tested yet, even though we have seen bears and moose in the yard.  The coop is elevated about 6 inches, which provides the chickens with a shady nook.

Sometimes they take naps under there and the other day, I swear, I heard one of them snoring.  The space also provides an accessible hiding place from flying predators, like eagles and owls.  ( In Alaska, we don’t have to worry about snakes or rats). Unfortunately, though,they are vulnerable to other animals.  A wily weasel dug under the run last year and killed half our flock.  Subsequently, Bryan dug down about a foot on all sides of the run and inserted a below ground “fence” of roofing metal.  We hope that will foil future attempts.   


Monday, May 6, 2013

Easy, Inexpensive Window Sill Gardening




With a minimal investment of time (1 -2 month), space (4 inches wide), and money ($25), beginning gardeners can enjoy rapid results by planting seeds in an indoor window sill garden.    



On my 4 inch wide window sills of two, four foot (double paned) windows that face south, I fit six plastic six- pack planters each (twelve packs total, 72 plant holes). Starting March 10 (still winter here - it snowed until May 3), I planted the seeds of a variety of herbs, flowers, and vegetables. My expectations were low because the setting wasn’t the greatest – the window doesn’t offer full sun all day (because of spruce and birch trees) and the temperature inside our log cabin varies from a low of 53 at night to a high of 69 during the day, and the temperatures just beyond the window were below freezing every night. 



May 3, 2013 snow fall in front of the shower house
Of the 21 plants I started indoors, below are my notes on the fastest, easiest and most robust ones that grew on my window sill from March 10 through May 5 (today), during one of the coldest Aprils in Alaskan history. Since they did so well for me, I hope the results inspire readers to try seedlings on window sills of their homes, classrooms, or perhaps, offices or hospital rooms.    

  


Tuesday, April 30, 2013

Appreciate Where You Are: Rural Alaska or the Big City

(the following article was recently published at  http://uuministryforearth.org/reflections ) 

One night, while preparing a labor-intensive risotto for dinner in our Houston high-rise, my husband ambled into the kitchen and asked, with studied casualness, “Honey, if I could buy a piece of undeveloped land in Alaska, under market value, would that be OK with you?” Who knew that five years later, we would be living full time in a two room log cabin with an outhouse, forty-two miles from the nearest road, having sold our high-rise and given away most of our belongings. 

March view from front porch

Obviously there are a number of “why?” and “how?” and “why?” again, questions raised by that paragraph.  Here, I'd like to focus on three things I appreciate more because of these changes but also things I appreciate about the city I left. But first, the setting: